Sabbakki Soppu/Dil Leaves Kootu is one of the tasty curry/side dish in South India.
Sabbakki Soppu/Dil scientifically known as Anethum Graveolens, is very good source of dietary fiber minerals manganese, iron, magnesium, vitamin A. Also a very good source of Calcium which is very helpful for bones. It boosts digestive health relief from insomnia, diarrhea, dysentry, hiccup, menstrual disorders respiratory disorders, cancer, oral care, arthritis, reduces excess gas. It has more medicinal values.
Now let us learn how to prepare Sabbakki Soppu/Dil Kootu. It is not spicy.