Tag: apple


Today is Upakarma festival, this year.

Sattupindi is usually prepared as Naivedya on Upakarma day.   It is prepared from rice flour and various fruits.  Very tasty and easy to prepare.



Pineapple can be consumed fresh, cooked, juiced, or preserved.  It is very rich in vitamin c and manganese.  It is consumed raw, cut into pieces along with salt for taste.

Pineapple is widely used in preparing dishes.  One of the popular recipe is Gojju/gravy.  Today let us see how to prepare Pineapple Gojju/Gravy.  It is very easy to prepare and tasty too, liked by all age groups.